Looking for a switch-up from plan 'ol potatoes? These delicious fries are the perfect salty/savory combo, and serve as amazing appetizers, tailgating snacks, or workday pick-me-ups. Pair them with alongside other classic autumn dishes like roasted turkey, mayo roast chicken, or our Primal Harvest Bowl. 

Spicy Turmeric Pumpkin Fries with Primal Kitchen Chipotle Lime Mayo

Ingredients

• 1 small pumpkin (cut into thin slices)
• ~4 tablespoons turmeric powder
• ~2 teaspoons salt for seasoning
• 1-2 tablespoons Primal Kitchen Avocado Oil 
• Primal Kitchen Chipotle Lime Mayo  

Instructions

• Preheat oven to 400 degrees.
• Slice the pumpkin into thin pieces.
• Place the pumpkin slices in a bowl, and toss with turmeric, salt, and Primal Kitchen Avocado Oil. NOTE: Careful, turmeric stains! Use a dark-colored bowl for tossing the ingredients, if possible.
• Line a tray with parchment paper.
• Empty out the fries onto the parchment paper, and bake for 25 minutes or until cooked through and crispy.
• Dip into Primal Kitchen Chipotle Lime Mayo.
• Enjoy!